Celebrate love with an elegant three-course Valentine’s dinner at The Southern Gentleman. For $85 per person, indulge in starters like fried green tomatoes with crab and peach jam or a rich seafood bisque, followed by entrées like lamb chops with pomegranate reduction, Low Country lobster over creamy rice, or Creole-spiced redfish with crab-stuffed potato purée. End the night with a decadent red velvet cheesecake draped in white chocolate ganache. Pair your meal with a Cupid’s Arrow ($16) or Chocolate Hearts ($17) cocktail for the perfect finishing touch. Reservations recommended—book your table today!
