Le Colonial Atlanta is proud to partner with some spectacular wineries for a 4-course plated dinner curated by Executive Chef, Richard Lee, and wines selected by Beverage Director, Etienne Penny. Join us for an evening of perfectly paired Vietnamese-French cuisine and fine wines. This is a socially distanced exclusive event. The winemakers, sommeliers and chefs will visit each table to discuss their contributions. Individual table reservations required and indoor and outdoor tables are available. At all times, Le Colonial staff members will wear PPP equipment to ensure mutual safety.

For ticket information or questions our wine dinners please email  Etienne@LeColonialatlanta.com

Dave Phinney The Master Behind Orin Swift & The Prisoner -  September 14th & 15th

Rombauer luncheon - September 26 & 27

Darioush -  October 5th & 6th

DuMOL -  October 19th & 20th